Menu Lets take a look at our wonderful MENU Appetizers Zingers – Bacon-wrapped Jalapeños with Cream Cheese $13Besos – Zingers with Shrimp $15Appetizer Sampler – Assortment of each of our Appetizers (Serves 4-8 people) $16Stuffed Jalapeños $11Cheese Sticks $11Fried Pickles $11Fried Mushrooms $11 Entrées All entrées include your choice of one side, complimentary pinto beans, and bread Steaks Ribeyes Aged, Hand-cut, Mesquite-cooked The Jake 10-ounce $303/4-Inch 12-ounce $331-Inch 16-ounce $3711/4-inch 20-ounce $42 Well done and thicker custs require longer cooking times Filet 8-ounce $42 Chicken Fried Ribeye Steak Chicken Fried Ribeye Steak Cagle Catfish Fried Catfish Includes Tartar or Cocktail sauce & Hush Puppies Blackened Catfish Served on wild rice Chicken & Fish Grilled ChickenChicken StripsGrilled Wild Pacific Salmon Bar-B-Q Mesquite Smoked Brisket, Sausage, Turkey, or Ribs with Cole Slaw or Potato Salad 1-Meat $182-Meat $203-Meat $24Ribs $20 Burgers & More Burger & Fries $14 Add Cheese Add green chiles Bar-B-Q Sandwich & Fries $12 Choice of brisket, sausage, turkey or ham Brisket-Stuffed Baked Potato $13 Fajitas Served with French Fries Beef $22Chicken $18Combo $24Veggie $14 Entrée Salads Ribeye SaladGrilled Chicken Salad Grilled Salmon SaladCrispy Chicken Salad Sides Baked PotatoFrench FriesDinner Salad ColeslawMashed PotatoesPotato Salad BroccoliGreen BeansCorn Desserts Cobbler Ice Cream Cobbler with Ice Cream